Friday, October 9, 2015

Mexican Pizza


 Ingredients

    4 omega-3-enriched 10-inch whole-wheat tortillas (such as Mission Life Balance)
    1 cup mild salsa
    1/2 of a small red onion, finely chopped
    1 1/3 cups reduced-fat shredded Mexican-blend cheese
    4 tablespoons guacamole
 

Directions

1. Heat oven to 350 degrees F. Place tortillas on work surface and spread each with 1/4 cup salsa. Divide onion among tortillas and sprinkle each with 1/3 cup cheese.
2. Place tortillas on baking sheet and bake at 350 degrees F for 17 minutes or until cheese is melted and tortillas are crisp. Remove from oven and top each with 1 tablespoon guacamole. Serve immediately.

nutrition information

Per Serving: 
cal. (kcal) 301, 
Fat, total (g) 14, 
chol. (mg) 30, 
sat. fat (g) 7, 
carb. (g) 28, 
fiber (g) 3, 
pro. (g) 17, 
sodium (mg) 941, 
Percent Daily Values are based on a 2,000 calorie diet
 







tags: Appetizers, Cheese Appetizers, Cuisines - Vegetarian, Mexican Appetizers, Mexican Cuisine, Mexican Vegetarian, Pizza, Quick and Easy, Vegetarian, Mexican Pizza, Mexican, Ingredients, whole-wheat tortillas, Mission Life Balance, mild salsa, red onion, reduced-fat shredded Mexican-blend cheese, guacamole, Directions.

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