Tuesday, September 15, 2015

Quick Burger


Ingredients

    1/4 cup creamy Italian salad dressing
    1/4 cup fine dry bread crumbs
    1 pound ground beef
    4 hamburger buns, split
    Lettuce
    Catsup, mustard, pickles, and/or sliced tomatoes
 

 Directions

1. Preheat the broiler. In a medium mixing bowl combine salad dressing and bread crumbs. Add ground beef and mix well. Shape into four 3/4-inch-thick patties.
2. Place burgers on broiler pan. Broil 3 to 4 inches from the heat for 14 to 18 minutes or until an instant read thermometer inserted in the center registers 160 degree F.
3. Toast buns by broiling, cut side up, about 1 minute. Serve patties on buns with lettuce and condiments. Makes 4 servings.

Nutrition Information

Per Serving: 
cal. (kcal) 418, 
Fat, total (g) 21, 
chol. (mg) 71, 
sat. fat (g) 7, 
carb. (g) 28, 
fiber (g) 2, 
pro. (g) 26, 
vit. A (RE) 21, 
vit. C (mg) 1, 
sodium (mg) 642, 
calcium (mg) 81, 
iron (mg) 4, 
Percent Daily Values are based on a 2,000 calorie diet



tags: Quick Burger, Burger, Quick, Ingredients, Italian salad dressing, bread, ground beef, hamburger buns, Lettuce, Catsup, mustard, pickles, tomatoes, Directions, Nutrition Information.

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